SOMMELIERS RECOMMENDATIONS

*Pairings are done as per our Head Sommelier and are just recommendations.
  • NV - Moët & Chandon Imperial, Brut

    Epernay, France
    150 ML - 170 | 750 ML - 795

  • Oysters & Cavier

    TBC

  • 2020 - Hamilton Russell, Southern Right, Sauvignon Blanc

    Hemel-en-Aarde, S.A.
    150 ML - 85 | 750 ML 545

  • Tuna Ceviche

    75

  • 2020 - Miraval, Rosé

    Provence, France
    150 ML - 95 | 750 ML 595

  • Black Cod Fish

    195

  • 2020 - Boekenhoutskloof, The Chocolate Block

    Swaartland, South Africa
    150 ML - 195 | 750 ML 895

  • Ceviz

    495

  • 2016 - Prunotto, 'Bussia' Barolo

    Piedmont, Italy
    150 ML - 445 | 750 ML 2195

  • Dry-Aged Tamahawk

    1250